RFE/RL's Uzbek Service relies on innovation and a wide network of local sources and platforms to uncover news and engage with audiences in one of the world’s most restrictive societies.

Learn how to make authentic Uzbek plov, the iconic rice pilaf of Uzbekistan, packed with rich flavours and tender meat. In this video, we guide you through the traditional cooking techniques that make ...

Uzbek plov is a traditional rice pilaf that combines fragrant rice, tender meat, and slow-cooked vegetables into a rich and hearty dish. This video shows how layering flavours with spices, carrots, ...