Add Yahoo as a preferred source to see more of our stories on Google. Looking for an easy way to jump-start weight loss and improve health? "Just take two tablespoons of olive oil every morning," ...

Chef Maria Loi introduces us to the magical island of Corfu. Maria joins Chef Tasos Andriotis to serve up a seaside feast. On the menu are Fish Soup. Prawns Saganaki with Feta, Smoked Monkfish, ...

On Season One of Life of Loi, Chef Maria Loi toured the historic Four Seasons Astir Palace Hotel in Athens and then returned to New York City to prepare this simple and elegant Athens-inspired recipe, ...

Chef Maria Loi embraces the local cuisine and flavors to create a true Naxian feast. This week, Chef Maria Loi heads to the crown jewel of the Cycladic islands, Naxos. Maria embraces the amazing local ...

Two of Greek chef Maria Loi’s favorite things sit on her bedside table: a bottle of olive oil and a stack of books. Both are essential lifelines, and both have changed the course of her life. “I come ...

Chef/Host Maria Loi takes viewers island hopping across the Mediterranean and serves the secret to making some of the region’s classic dishes. This season, she explores the links between Emirati ...

Chef Maria Loi came to the Delish Test Kitchen to share her essential Greek ingredients. For products like feta and olive oil, sourcing ones from Greece makes a huge difference. Other ingredients like ...

In Naxos, Chef Maria Loi introduces us to a multigenerational family and their recipes. Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful ...

Chef Maria Loi explores the multicultural influences that shape the Corfiot cuisine. Chef Maria Loi is back on the Greek island of Corfu exploring the many cultures that have influenced the unique ...

Every cuisine is built on generations of tradition. This history impacts every element of the food we eat: the dishes, the techniques, and, of course, the ingredients. For Greek chef, author, ...