A new report from more than 60 of the world's top climate scientists paints a sobering picture: humanity could exhaust its carbon budget for limiting global warming to 1.5 degrees Celsius in just ...

A new report by EAT-Lancet Commission (EAT 2.0) explains how we are eating global warming, and what to do about it. This is the second go around by the Commission. An earlier report in 2019 EAT 1.0 ...

Despite rapid progress in clean energy and electric vehicles, the world is still warming faster than ever. The good news is that we already have powerful ways to reduce the warming rate – if ...

Global warming has picked up speed in the past decade, according to a new analysis from the Potsdam Institute for Climate Impact Research (PIK). By removing short term natural influences such as El ...

Attribution researches the influence of climate change on local weather and impacts. We issues alerts in many instances when the Climate Shift Index identifies a notable extreme weather event around ...

On the eve of the first United Nations Security Council debate on global warming, the UK foreign secretary, Margaret Beckett, warned US businesses to invest in carbon-free technology or lose out to ...

Two decades ago, the issue of climate change wasn't as contentious. The leading U.S. Senate proponent of taking action on global warming was Republican John McCain. George W. Bush wasn't as zealous on ...

During the spring heat wave, Europe registered an estimated 800 so-called “surplus deaths”. Meanwhile in Germany, deaths by ...

Global warming is a major issue these days, affecting everything from an increased possibility of death and destruction courtesy of the next killer hurricane, to the seemingly improbable winter ...

A dire new report suggests time is almost up to avoid breaching the 1.5 °C warming limit—and the consequences could reshape life on Earth. A new report from more than 60 of the world’s top climate ...