Which came first: sexism in restaurant kitchens, or the lack of female representation at the Michelin Star awards? Which came ...

“A few years ago, during a brainstorming session, I came up with an idea to create an all-female chef cooking event, something that would bring together some of the best female chefs in Denver,” says ...

Some of today’s most exciting kitchens aren’t in Michelin-starred restaurants or big-city hotels. They’re tucked into wilderness lodges, safari camps, expedition ships and even aboard cruise liners.

Is the world of hospitality finally ready for its #MeToo moment? In the UK, a recent letter from 70 women chefs called upon the restaurant industry to recognize both the blatant and more insidious ...

Forbes contributors publish independent expert analyses and insights. I cover travel trends and wellness and family travel. I’ve written about Shmoné before, the intimate New York restaurant from the ...

Denver has no lack of female food-and-beverage talent, a fact that will be celebrated at Old Major on Wednesday, April 25, with a special dinner prepared by some of the city’s top female chefs, ...

The vast majority of sushi chefs in Japan have been male since the occupation was born in the early 19 th century, during the Shogun period. Why? Because of the groundless myths, such as women’s warm ...

The Emmy and James Beard Award-winning cooking competition “Top Chef” returns for season 22, featuring 15 contestants who headed north to Canada to compete for some hefty prizes that include the grand ...

Food can be a business, a passion, and a platform for change. Food has always played a crucial role in Nigerian culture, but for a long time, it was seen as merely a domestic responsibility. The women ...