Editor’s Note: Editor’s Note — CNN Travel’s series often carry sponsorship originating from the countries and regions we profile. However, CNN retains full editorial control over all of its reports.

Step into the volcanic heart of Azerbaijan to witness one of the world’s most ancient and mesmerizing cooking methods - fish baked in natural volcanic mud. In this video, we prepare Caspian carp, a ...

High in the mountains of Azerbaijan, we discover the true essence of Eastern hospitality and traditional cooking. In this episode, a local family prepares kebab the way it has been done for ...

The increasingly indispensable Roads & Kingdoms blog has a wonderful new piece that takes a look at the Azeri tradition of cooking up khash, a hearty though labor-intensive stew made using a sheep's ...

When Azerbaijan Grill, a restaurant serving Turkish and Persian fare in Westbury, first opened in 2005, many people in the area knew little about this style of Mediterranean cuisine. Chef Sammy, who ...